Taipei Food | Nangang Vegetarian | Xin luwei and vermicelli

If I remember correctly, this vegetarian noodle restaurant was originally opened on Yucheng Street, near Exit 3 of Houshanpi. Later moved to the current location. The big vegetarian word written on it is enough to make people retreat. I don't know if I took the wrong medicine or was hit on the head that day. Sudden craving for vegetarian food! If you don't want to eat too much, it seems to be a good choice.

Don't underestimate vegetarian food, the price of vegetarian food is not cheap now. A small portion of noodles is $50. It is more expensive than some clear noodles and the portion is less. In terms of food, it's really not very cost-effective.

Its menu is mainly noodles and lo mei.

After the lo-mei is ordered, it will be heated, which is regarded as hot lo-mei. But there is no seasoning itself, it is all based on soy sauce. To be honest, it's really quite ordinary. It is recommended to add some spiciness. There are some vegetarian ingredients in the noodles, such as gluten, vegetarian meatballs, carrots, and fungus. Oilier than expected. The taste is not bad, as far as plain noodles are concerned. To put it simply, it is more like home-cooked flavor, and then the lo mei is very light, and it has no taste when eaten alone.

Xin luwei and vermicelli (Vegetarian)

Address: No. 190, Chengfu Road, Nangang District, Taipei City 115

Tel: 0965109956